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    July 09

    Tagadi cake

    TAGADI CAKE



    150 g fraise tagada
    50g de beurre
    130g de farine
    1 sachet de levure
    3 oeufs entiers
    10 cl creme liquide

    garder à part les fraises et le beurre

    mélanger la farine, la levure les oeufs et la creme

    faire fondre au dernier moment les fraises tagada avec le beurre 1 min à 640 au micro onde

    bien mélanger et vite rajouter au reste de la pâte, une fois que vous obtenez une texture homogene de couleur rose, enfournez dans un moule à cake

    cuisson 40 min à 180 °, ça fera le régal des petits et des grands enfants ;-)

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